Shaded from the sun, eating salads and drinking unsweetened iced tea, we talked about kick-starting the month of May with a juice cleanse or a fast or a fruit-and-vegetable-only day or some other radical departure from the way we have been indulging recently.
As we deliberated over what type of plan would be best, we were offered a dessert menu.
And since we were at the Cheesecake Factory, there were two pages of options.
Like the Chocolate Mousse Cheesecake shown below.
Which I happily would have split with my husband.
But he felt it made more sense to get the Wild Blueberry Cheesecake. Since it contained fruit.
Thus easing the transition into a possible juice cleanse.
Winding up the month of April has been delicious!
